Moscatel de Setubal
Moscatel de Setubal The Moscatel de Sétubal is one of the most famous specialties in the region. A tasteful, sweet, fortified dessert wine. At least that's what the Portuguese people think about it. For me, personally, this wine was way too sweet, I didn't like it. It is a fortified wine which means that during fermentation, when the desired search content is reached, fermentation is stopped by addition of wine alcohol. Around 17-18% alcohol is added. The Moscatel is the most produced dessert wine. You have him with and without years. Older Moscatels, for example, are more expensive because they have taken care of for a very long time. We could find such barrels in the hostel where we were. The wine in these barrels was still ripe. When we arrived at the winery, we were first accompanied by a guide at an old mansion where former wine was made. You could see on the photos how this wine was made and what materials they used for it. Over the years it has been somewha...